Milk Pasteurizer/ Milk Sterilizer/Uht Sterilizer /Milk Tubular Sterilizer/Milk Pasteurization Machine

Product Description

Multi-Layer Fruit Puree Tubular Sterilizer   Tube in Tube Fruit Pulp UHT Sterilizer

1.UHT Sterilizer Description
the tubular UHT sterilizer is widely used for the sterilization of fruit juice, Beverage juice, milk ,tea drinking and other similar food material.it's regular be used together with Filter,homogenizer,degasser .The whole system adopts automatic programmable control, operating system is image HMI, it's can easy to know all operation status. All control valve and elements adopt world top brand.


2.Features
1.) Material 304 stainless steel/316 stainless steel.
2. )High heat effect, low energy consumption.
3. )Full automatic process,CIP cleaning.All connection with steam protection.
4.) Sterilization is stable and operation is simple
5. )Independent control cabinet, HMI PLC control.
6. )With aseptic filling machine carry out CIP and SIP .
3. Three Layer tubular fruit juice sterilizer
Tubular sterilizer performs the hot processing on the liquid food and beverage.Compared to the other model,it has the following characteristics:
1. )High heat efficiency,95% of heat can be reused after the product be processed;
2. )Temperature difference between the product and the heating medium is small,so the heating is gentle;
3. )It is of high degree automatic,can automatically control the CIP cleaning,self sterilizing,and the whole procedures steps;all the procedures are recorded and controllable;
4. )It is of precise and reliable sterilizing temperature control;all the affecting factors such as steam pressure,steam flow rate,product flow rate are all controllable;
5. )The inside of the tubular adopts advanced polish procedure,all tubes can perform fully cleaning,self sterilizing ensures the system at aseptic state;
6. )The system is strong safety,the fittinga all adopts reliable materials;
7. )The system is of high reliable,main parts such as product pump,hot water pump,all kinds of valves,elements of the electrics are all of world known brands.
8.) With self CIP cleaing.


 
4 Four layer tube-in-tube fruit paste sterilizer
This machine is used to perform continuous sterilization on much thicker products, such as various of concentrated juice,paste and similar high viscidity products.
1. )The tube in tube sterilizer is composed of four layer sleeving pipe or multi-pipe. Heat exchanger; Stepless speed change conveying pump, holder, closed water barrel, superheating water generator, frame, controller etc.
2. )Includes heating section, sterilizing section and cooling section. Tube group has the features of simple structure and small resistance.
3. )The heating-holding section has reasonable structure to guarantee the temperature stability and security of products
 4. )There is superheating water and cooling water channel during the cleaning which can avoid the scaling.
5. )Adopting the method of superheating water heating to improve the heat effect.
6. )LCD monitor, automatic PLC system, multi-stage recorder to record important temperature.
7. )Italy valves, Siemens and OMRON electrical components, the PLC monitor can indicate every parameter directly to inspect it in time easily and guarantee the stability of running.



5.About Us:
Shanghai Jump company professional keeping leadership position in fruit juice & frui jam processing line and machinery. We also have made brilliant achievements in other fruit& vegetable beverage equipments, such as:
1. Juice production line for orange juice, grape juice, jujube juice, coconut drink/coconut milk, pomegranate juice, watermelon juice, cranberry juice, peach juice, cantaloupe juice, papaya juice, sea buckthorn juice, orange juice, strawberry juice, mulberry juice, pineapple juice, kiwi juice, wolfberry juice, mango juice, sea buckthorn juice, exotic fruit juice, carrot juice, corn juice, guava juice, cranberry juice, blueberry juice, RRTJ, loquat juice and other juice drinks dilution filling production line.

2. Can food production line for canned Peach, canned mushrooms, canned chili sauce, paste, canned arbutus, canned oranges, apples, canned pears, canned pineapple, canned green beans, canned bamboo shoots, canned cucumbers, canned carrots, canned tomato paste, canned cherries, canned cherry

3. Sauce production line for mango sauce, strawberry sauce, cranberry sauce, canned hawthorn sauce etc.
We grasped proficient technology and advanced biological enzyme technology, successfully applied in more than 120 domestic and foreign jam &juice production lines and we has helped client gain excellent products and good economic benefits.
Our past projects:

6.Product pictures.