Customization: | Available |
---|---|
After-sales Service: | Video and Onsite Service Offered |
Warranty: | 12-18 Months |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Raw material | Sugarcane or sugarcane sticks, either peeled or not |
End product | NFC sugarcane juice,cloudy sugarcane juice and clear sugarcane juice or concentrated sugarcane juice, Pasteurized sugarcane juice |
Processing capacity | From 20 T/day to 1500 T/day |
Juice Efficient input | 65% raw fruit (35% as bagasse) |
Fruit consistency | 10-12Brix |
Semi-finished products | Sugarcane juice in aseptic bags (200L,1000L) |
Product consistency | 65-72 Brix for concentrated juice |
End product package | PET bottle,Can ,Pouch,Bucket,carton box,Aseptic bag |
Output | Can be calculated |
Key machines | Descriptions |
Sugarcane washing machine | Washing can occur on belts that are sprayed with water or in flues that are full of water. Rotating drums are often used as washing stations. Water is sprayed into the drum and product rotates within the drum, rubbing against itself to remove dirt |
Sugarcane transport | After washing, the sugarcane are conveyed into the factory for juice extraction using screws or belts. |
Blanching of sugarcane stick | To protect the color of the final product by deactivate the enzyme, blanch the sugarcane by steam/ water, for example, 100ºC, 5 mins |
Sugarcane Juice Extraction | For sugar cane, milling is used to extract the juice. multiple sets of three-roller mills are most commonly used although some mills consist of four, five, or six rollers in multiple sets. Conveyors transport the crushed cane from one mill to the next. Imbibition is the process in which water or juice is applied to the crushed cane to enhance the extraction of the juice at the next mill. In imbibition, water or juice from other processing areas is introduced into the last mill and transferred from mill to mill towards the first two mills while the crushed cane travels from the first to the last mill. The crushed cane exiting the last mill is called bagasse. The juice from the mills is strained to remove large particles and then clarified.The initial juice is dark green in color and is acidic and turbid. The juice is collected in large vats. |
Sugarcane juice filtration | Ultra filtration is a pressurized membrane separation technology. Under certain pressure, small molecule solute and solvent pass through the apertures of a special film, while the large molecules leave one side of the membrane. In this way, the large molecule content get purified. Ultra filtration is a membrane separation technique that adopts pressure to separate large and small molecules. |
Sugarcane juice Evaporator | The clarified juice is concentrated in a multiple-effect evaporator to make a syrup of about 55-65 percent sucrose by weight. The evaporator stations consist of a series of evaporators, termed multiple-effect evaporators; typically a series of five evaporators. Steam from large boilers is used to heat the first evaporator, and the steam from the water evaporated in the first evaporator is used to heat the second evaporator. This heat transfer process continues through the five evaporators and as the temperature decreases (due to heat loss) from evaporator to evaporator, the pressure inside each evaporator also decreases which allows the juice to boil at the lower temperatures in the subsequent evaporator. Some steam is released from the first three evaporators, and this steam is used in various process heaters in the plant. The evaporator station in cane sugar manufacture typically produces a syrup with about 65 percent solids and 35 percent water. |
Sugarcane juice sterilizing machine |
1. The united is consisted of product receiving tank, superheated water tank, pumps, product dual filter, tubular superheated water generate system, tube in tube heat exchanger, PLC control system, Control cabinet, steam inlet system, valves and sensors, etc. 2. Incorporated Italian technology and conform to Euro-standard 3. Great heat exchange area, low energy consumption and easy maintenance 4. Adopt mirror welding tech and keep the smooth pipe joint 5. Auto backtrack if not enough sterilization 6. CIP and auto SIP available together with aseptic filler 7. Liquid level and temp controlled on real time |
Sugarcane juice aseptic filling machine | 1.Applicable to aluminum foil (Bag-in-drum&Bag-in-box)compound aseptic bag from 5L-220L. 2.Consisted of aseptic filling head,accurate electronic balance,PLC control system,steam barrier and protection system,operation platform 3.Keep the filling chamber sterilized all the time by steam protection. 4.Full auto SIP and CIP available |
please kindly understand that the production line is a highly customized product. Our company is capable to design a processing line with capacity 10T-1500T per day. The machine configuration also will be varied based on the automation degree and the final products type you want to get.Therefore,If you need a quotation proposal from us, please contact our staff and offer the following data to serve you better:
1.What's the estimated capacity? Namely,how many sugar cane will be processed hourly?
2.What is the size of the tinplate can size ?
3.When and where you want to start this project?
4.Will this project be cost-oriented or quality-driven? |