36-38% Cold Break Tomato Paste Factory

• Customization: Available
• Type: Tomato Paste
• Color: Red
• Model NO.: tomato paste factory
• Kind: Xinjiang 100% Fresh and Ripe Tomato
• Cultivation Type: Organic
• Certificate: ISO, HACCP, Halal, Kosher Cert
• Brix: 28-30%, 30-32%, 36-38%
• Raw Material: 100% Fresh, Sound, Ripe Tomatoes
• Bostwick (at 12.5%Brix): 4-6cm/30sec
• Howard Mold Count: 50% Max
• Lycopene: 50mg/100g Min
• Heavy Metal: Sn <200mg/Kg Pb <1.0mg/Kg Cu <5.0mg/Kg as <0.5mg/K
• Shelf Life: 2 Years From Date of Manufacture Under Appropriate
• Tomato Paste: Tomato Paste Concentration Brix 36-38%
• Tomato Paste Concentration: 100% Pure Tomato Paste
• Transport Package: Steel Barrel with Aseptic Bag Inside
• Specification: 220L aseptic bag in drum
• Trademark: SHJUMP
• Origin: Xinjiang of China
• HS Code: 2002901900
• Production Capacity: 20000t/Year

Product Description

Professional manufacture and supply New Crop 220L aseptic tomato paste concentrated.drum tomato paste and canned tomato paste.

1).Our tomato land: wechat:nancyjing198506

2.)Product Description
Tomato paste concentrate in 220L aseptic package:
We are offering tomato paste in 220L aseptic bag,the Brix: 36-38% Cold break, 28-30% cold break/hot break , 30-32% cold break/hot break for bulk packing and various canned tomato paste from 70g-4500g etc.
3.)Product Category :

Tomato paste concentration	Brix 28-30%,30-32%,36-38%
Tomato sauce	min order quantity 1x20ft container
tomato paste	min order quantity 1x20ft container
tomato ketchup	min order quantity 1x20ft container
tomato puree	min order quantity 1x20ft container
diced tomato	min order quantity 1x20ft container
peeled tomato	min order quantity 1x20ft container
Canned tomato paste	min order quantity 1x20ft container

4.)Speicification of tomato paste concentration as follows:

AB color	2.2min
PH	4.0-4.5
HMC	5-40%
Bostwick	5-10cm/30sec
Lycopene	50-80mg/100g
Acidity	2.1-2.4%

Our company have factory in Xinjiang ,since 2009 year till now more than 10 years production and marketing experience ,mainly produce tomato paste concentration brix 28-30%hb/cb,30-32%hb/cb,36-38%cb etc.

5).Tomato Paste concentration Introduction:
 

Our company , as one of leading tomato paste manufacturer in China ,we have handle with tomato paste more than 10 years,mainly produce 220L bulk package tomato paste(Brix 28-30% hot break/cold break,30-32% hot break/cold break,36-38%)and 70g to 4500g canned tomato paste etc.

6).Product item (small package):
1) Tin can packing as 70g, 198g,210g,400g,800g,850g,1kg, 2.2kg,3kg,4.5kg.
      Brix: 28/30% & 22/24% & 18/20%
      Lable: Lithographic label & Paper label
      Lids of tincan:Easy open & Normal



7). Package and loading quantity:

Package size	CTNS/20'FCL
70g*50tins/ctn	4780
70g*100tins/ctn	2550
140g*50tins/ctn	2550
210g*48tins/ctn	1900
400g*24tins/ctn	2089
800g*12tins/ctn	2050
850g*12tins/ctn	2050
2.2kg*6tins/ctn	1700
3.0kg*6tins/ctn	1092
4.5kg*6tins/ctn	755

8).The pictures of canned tomato paste:
 
9). Product item (220L aseptic bag):
2) Drum packing in 220 LITERS ASEPTIC BAG IN IRON DRUMS.
   Hot break tomato paste 28-30%
   Cold break tomato paste 28-30%
   Hot break tomato paste 30-32%
   Cold break tomato paste 30-32%
   36-38% cold break tomato paste
    Process under both Cold break & Hot break
    With high A/B Value and low HMC value.
   240kg/Drum,4 DRUMS/PALLET,TOTAL 80 DRUMS IN 20FCL; TOTAL NET WIGHT IS 19MT/20'FCL.

NTSS (Brix)	36-38% cold break
Ingredient	100% fresh, sound, ripe tomatoes
Bostwick (at 12.5%Brix)	6-11cm/30sec
Howard mold count	50% max
pH	3.9-4.5
Gardner A/B	2.0min
Lycopene	50mg/100g min
Total acidity	10% max
Foreign material	shall be free from pits, stems, skins, dirt and other foreign material
Heavy metal	Sn <200mg/kg Pb <1.0mg/kg Cu <5.0mg/kg As <0.5mg/kg
Flavor and taste	Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor
Microorganism	in comply with commercial sterilization
Food additives	not to be detected
Remnants of Prohibited agricultural chemicals	not to be detected
Packing	Packed in 200 liter aseptic bag in steel drum, about 235 kg net weight per steel drum, 80drums/20'FCL Packed in 1000 liter aseptic bag in wooden bin, about 1300 kg net weight per wooden bin, 16 bins/20'FCL
Storage	store in a clean, dry, well-ventilated area; prevent direct sunshine to the products.
Shelf life	2 years from date of manufacture under appropriate storage conditions
Remark	Process flow: raw material-washing-sorting-crushing-preheating-pulping& refining-vacuum evaporating-sterilization-aseptic filling-storage Fresh tomato GMO free Production management: under ISO9002 and HACCP

10).The pictuers of 220L aseptic tomato paste):




11).Quality good:
The company passed ISO9001 quality control system and HACCP System  and its products got HALAL and KOSHER certifications in 2009.

Product index: 

1	Tomato Paste	100% pure & nature tomato paste.
2	Tomato Paste in drum	Packing in 245 kg steel drum with inner aseptic bag,4 drums /pallet, 80 drums /20"FCL.

 

1	PRODUCT NAME	TOMATO PASTE CONCNETRATION.
2	PRODUCT INGREDIENT	FRESH RIPE TOMATO ,WATER,SALT
3	BRIX	28/30%,30/32%,36/38%
4	PH VALUE	≤4.6
5	LYCOPENE mg/100g	≥22
6	MOULD COUNT%	≤35
7	MOISTURE	0.93-0.98
8	A/B VALUE	2.1-2.3
9	VISCOSITY cm/30s	4.0-8.5CM/30SEC
10	COLOR	RED
11	PACKAGING	PACKING IN 220L STEEL DRUM WITH ASEPTIC BAG
12	WAY TO EAT	OPEN AND READY TO EAT
13	SHELF LIFE	EIGHTEEN MONTHS IN THE NORMAL TEMPERATURE UNDER RETAIL SHELF
14	PROCESSING METHODS	CANNED FOOD BY VACUUM SEALING,STERILIZING,INSULATING,THEN CAN BE PUT INTO THE SHELF.

12).Tomato paste processing flow chart :

13).Our commitment and service :
We are assure that the quality of tomato paste is excellent, High lycopene,low HMC,the products quality be keep 24 month ,welcome contact us .

14).Unique advantages:
 
On production site we have more than 6 Technical engineer for supervise production each year,the quality be control best.

15). We also manufacturing and supply vairous tomato product processing line and machinery and all fruit processing machinery .welcome contact with us if you are interested in them