General Introduction of the belt Juicer:
1.This machine is the key equipment for the production of fruit juice and vegetable juice.
2.It can be widely used in the juice extraction industry of berries, pome and various vegetables.For example: large-scale juicing
of fruits and vegetables such as apples, pears, wheat seedlings, carrots, blueberries, pickles, mulberries and so on.
3.The equipment adopts multi-stage folding rollers for pressure and multi-stage pneumatic rollers, with large squeezing force and
high juice yield. At the same time, it also has the characteristics of high energy-saving automation, automatic feeding and
discharging, continuous work, good versatility, low water content in the filter cake, and convenient operation and maintenance.
4.It is a juice extraction equipment with high juice yield. The use of such a juice extraction equipment can increase the juice yield
of juice by 20-30%, and the juice yield can be as high as 70-75% (depending on the raw material).
Belt juicing machine characteristics:
1. Advanced design, compact structure and beautiful appearance.
2. The machine can be juiced without breaking, and the crushing, juicing and slagging processes can be completed automatically.
3. The use of belt press method, large capacity, high juice yield.
4. High efficiency, low noise, no pollution.
5. The parts in contact with the materials are all food grad
6. Full auto CIP cleaning system, no need person to operate.
7. Continuous automatic working, the airbag control filter belt correction, pressure, variable frequency speed regulation.
8. Easy to operate, toch screen control, simple, effective.
9. The machine is used in fruit and vegetable pressing with high juicing rate.
Equipment parameters:
| Model |
Capacity (t/h) |
Central unit power (kw) |
Cleaning pump power (kw) |
Pressure of compressed air (MPa) |
Dimension (mm) |
Size of juicing belt
( mm) |
| JP-BJ-3 |
1-3 |
1.5 |
7.5 |
0.6 |
3100×1475×1820 |
7780×800 |
| JP-BJ-5 |
3-5 |
3 |
11 |
3940×2085×2430 |
11170×1200 |
| JP-BJ-10 |
5-10 |
4 |
15 |
5000×2780×2560 |
14300×1750 |
| JP-BJ-20 |
10-20 |
5.5 |
30 |
5420×3430×2420 |
16800×2500 |
Features:
* processing capacity from 60 tons to 1500 tons/day.
* can be applied to similar fruit.
* can realize the entire PLC control, save labor and facilitate production management.
* low temperature vacuum concentration; retain the flavor and nutrients maximally, and save energy.
* Sterile tube type sterilization and aseptic filling ensure the high quality of aseptic fruit juice products
* automatic CIP cleaning ensures the safety of the whole line equipment of food hygiene requirements.
Kind reminder to dear customer:
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please kindly understand that the tomato paste production line is a highly customized product. Our company is capable to design a processing line with capacity 10T-1500T per day. The machine configuration also will be varied based on the automation degree and the final products type you want to get.Therefore,If you need a quotation proposal from us, please contact our staff and offer the following data to serve you better:
1.What's the estimated capacity? Namely, How many fresh fruits you plan to process per day?
2.What will be the final package of your tomato paste? in drum, in tinplate or in pouch or in bulk?Will your products facing wholesale market or retail market?
3.When and where you want to start this project?
4.Will this project be cost-oriented or quality-driven?
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About Us:
Our company is the first company to manufacture complete food&beverage processing line in China and we are keeping leadership position in the tomato paste processing line for 30 years since 1986 when China introduce technique from Italy/German and start to manufacture.Till now, we have set up 46 tomato processing factory in domestic and oversea market.
We has independent intellectual property rights of several equipment, including: large vacuum evaporation concentrating equipment (1000L-60000L/H), large sterilization equipment (tube and tube in tube type 1T/H-50T/H), large drying equipment (water evaporation quantity 100-10000T/H), aseptic filling equipment, and many advanced pre-treatment equipment for different fruits. Among them, the concentrated equipment for juice and jam, with its high performance and ultra-low temperature , has gained high reputation in this industry; And large tube-in-tube sterilization equipment have gain major breakthrough in energy saving, saving 30% energy compared with the industry standard, which has owned the national patent (Patent No.: ZL 201120565107.2); Various types of advanced juicing and beating equipment have been ranking first for continuous 7 years regarding their quality and sales volume.
We are the best choice for FRUIT processing in Turnkey Solution!
Thoughtful After-sale services:
1). We make accurate factory layout design according to customer's factory size; if the customer needed, we could make workshop design.
2). After receiving firm order and down payment, we start to apply for the Visa to your country immediately; while the machines arrives your factory, our engineers are ready to start for the commissioning service.
3). 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.
4). Our engineers have responsibility to teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line.
5). Our engineers can provide basic formula for the production, and help the customer to produce good quality food according customer's detailed formula
6). It normally costs 10-14 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.
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