Customization: | Available |
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Type: | Tomato Paste |
Color: | Red |
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Tomato paste concentration | Brix 28-30%,30-32%,36-38% |
Tomato sauce | min order quantity 1x20ft container |
tomato paste | min order quantity 1x20ft container |
tomato ketchup | min order quantity 1x20ft container |
tomato puree | min order quantity 1x20ft container |
diced tomato | min order quantity 1x20ft container |
peeled tomato | min order quantity 1x20ft container |
Canned tomato paste | min order quantity 1x20ft container |
AB color | 2.2min |
PH | 4.0-4.5 |
HMC | 5-40% |
Bostwick | 5-10cm/30sec |
Lycopene | 50-80mg/100g |
Acidity | 2.1-2.4% |
Our company , as one of leading tomato paste manufacturer in China ,we have handle with tomato paste more than 10 years,mainly produce 220L bulk package tomato paste(Brix 28-30% hot break/cold break,30-32% hot break/cold break,36-38%)and 70g to 4500g canned tomato paste etc. |
Package size | CTNS/20'FCL |
70g*50tins/ctn | 4780 |
70g*100tins/ctn | 2550 |
140g*50tins/ctn | 2550 |
210g*48tins/ctn | 1900 |
400g*24tins/ctn | 2089 |
800g*12tins/ctn | 2050 |
850g*12tins/ctn | 2050 |
2.2kg*6tins/ctn | 1700 |
3.0kg*6tins/ctn | 1092 |
4.5kg*6tins/ctn | 755 |
NTSS (Brix) | 36-38% cold break |
Ingredient | 100% fresh, sound, ripe tomatoes |
Bostwick (at 12.5%Brix) | 6-11cm/30sec |
Howard mold count | 50% max |
pH | 3.9-4.5 |
Gardner A/B | 2.0min |
Lycopene | 50mg/100g min |
Total acidity | 10% max |
Foreign material | shall be free from pits, stems, skins, dirt and other foreign material |
Heavy metal | Sn <200mg/kg Pb <1.0mg/kg Cu <5.0mg/kg As <0.5mg/kg |
Flavor and taste | Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor |
Microorganism | in comply with commercial sterilization |
Food additives | not to be detected |
Remnants of Prohibited agricultural chemicals | not to be detected |
Packing | Packed in 200 liter aseptic bag in steel drum, about 235 kg net weight per steel drum, 80drums/20'FCL Packed in 1000 liter aseptic bag in wooden bin, about 1300 kg net weight per wooden bin, 16 bins/20'FCL |
Storage | store in a clean, dry, well-ventilated area; prevent direct sunshine to the products. |
Shelf life | 2 years from date of manufacture under appropriate storage conditions |
Remark | Process flow: raw material-washing-sorting-crushing-preheating-pulping& refining-vacuum evaporating-sterilization-aseptic filling-storage Fresh tomato GMO free Production management: under ISO9002 and HACCP |
1 | Tomato Paste | 100% pure & nature tomato paste. |
2 | Tomato Paste in drum | Packing in 245 kg steel drum with inner aseptic bag,4 drums /pallet, 80 drums /20"FCL. |
1 | PRODUCT NAME | TOMATO PASTE CONCNETRATION. |
2 | PRODUCT INGREDIENT | FRESH RIPE TOMATO ,WATER,SALT |
3 | BRIX | 28/30%,30/32%,36/38% |
4 | PH VALUE | ≤4.6 |
5 | LYCOPENE mg/100g | ≥22 |
6 | MOULD COUNT% | ≤35 |
7 | MOISTURE | 0.93-0.98 |
8 | A/B VALUE | 2.1-2.3 |
9 | VISCOSITY cm/30s | 4.0-8.5CM/30SEC |
10 | COLOR | RED |
11 | PACKAGING | PACKING IN 220L STEEL DRUM WITH ASEPTIC BAG |
12 | WAY TO EAT | OPEN AND READY TO EAT |
13 | SHELF LIFE | EIGHTEEN MONTHS IN THE NORMAL TEMPERATURE UNDER RETAIL SHELF |
14 | PROCESSING METHODS | CANNED FOOD BY VACUUM SEALING,STERILIZING,INSULATING,THEN CAN BE PUT INTO THE SHELF. |