Canned Pineapple Machine-Turn Key Solution
Fruit canned intruduce
The food can hide food material is pre-treated in a special sealed containers in order to prevent recontamination external microorganisms and kill spoilage organisms and pathogens in the container through the sterilization process, so that the food can be at room temperature a processing method of long-term preservation.
Complete canned fruit processing&production&making line
classification- Fresh fruit lifting-washing-select--peeling-dicing- color protecting -harden-preheating-conveyor-filling-sterilization
The main machine of the canned processing line
Wash fruit groove and elevators, drum grader, fruit digging core machine, shower base peelers, spiral blanching, put instill sending machine, exhaust boxes, sealing machine, stick sterilization machine, sterile 500mL glass sink, stainless steel knives, scales and other refractometer
Application of this line :
Peach, orange, plum, apple, litchi,, cherry, pineapple, waxberry Crataegus pinnatifida Bunge etc.